As expected, the bulk of our customers are Singaporean. While we always have customers from within SE Asia (especially Indonesian, Thai & Malaysian living here), our "outside of SE Asia" foreign contingent of customers have also been increasing with time. When we first started in 2000 and until about the mid-2010, the largest group of such foreign customers were Japanese expatriates living in Singapore.
And through our involvement with the "Voilah! French Festival in Singapore" during 2016-17, we started seeing more French nationals coming to buy cakes from our shop. Then the number of mainland Chinese customers started increasing (as more of them started residing in our city state), followed by Korean customers. When we launched our Taipei popup store in 2017 and subsequently opened our very first overseas flagship store in the Taiwanese city in 2019, we started getting more Taiwanese customers (those living/working in Singapore as well as tourists) coming to purchase cakes from our store. We now even have several Russian customers who are regulars at the shop.
So The Patissier has become quite the culturally diversified cake shop over the years…
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